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Skills and Business for butchers

Supervisory Meat Management Course

For Managers, Supervisory Managers and Potential Managers in Independent Retail Butchering

For Managers, Supervisory Managers and Potential Managers in Independent Retail Butchering

To broaden their horizons in the meat trade, build up a network of important contacts, and develop their management skills.

-Management Functions, Team Management, Leadership Skills
-Sales & Marketing, Customer Service Standards
-Quality Management & Assurance
-Employment Law, HR Issues, Motivation, Delegation.
-Financial Management, Finance, Funding

For more details: contact
ACBI
Apollo Business Park, Dundrum, Dublin 14, Ireland.
Tel: 00353-1-2961400
Fax: 00353-1-2961396
Website: www.craftbutchers.ie